Issue 01
Issue 01 · Behind the Brand · 5 min read
From Kiosk to Carnival: The Story of Runway Bites 2.0
Inside the plan to turn a counter into a destination, FIDS boards, boarding passes and roving crews included.
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// In-Flight MagazineThe Runway Bites
In-Flight Magazine
Stories from the counter, the kitchen and the crowd, what we're building, one gate at a time.
Issue 02
Issue 02 · Big Ideas · 6 min read
The ₹99 Question: Rethinking What Airport Food Should Cost
A look at why transit dining got so expensive, and what it takes to hand travelers back their money.
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Issue 03 · Design Notes · 4 min read
Why We Designed Every Bite for One Hand
The unglamorous engineering behind a spill-proof pizza cone, and why it mattered more than the menu.
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Issue 04 · Crew Stories · 5 min read
Meet the Crew: Life Behind the Counter at Runway Bites
What it's actually like to run a five-brand kiosk during peak boarding hour, in the words of our own captains.
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